Name: Holley’s Restaurant
Directions: From Nettleton take Mississippi Highway 6 East until you come to a “Y” about 3 1/2 miles out of town. Veer to the left. This is Old Highway 6. Go to the second blacktop road to the right and turn right on Bigbee Cutoff Road. Restaurant is on the left about 1/4 mile on this road. Follow signs that say “Holley’s Restaurant.”
Hours: Opens at 4:30 p.m. on Thursday, Friday, Saturday and Sunday nights. Closes around 10 p.m.
Menu: Fried whole catfish, ribeye steaks, ham and hamburger steaks, and chicken strips served with salad or slaw, french fries or baked potato and french bread, priced from about $4 to $7. Seafood buffet on Friday and Saturday nights featuring crab legs, catfish, boiled and fried shrimp, stuffed crab, clam strips, frog legs, french fries, hushpuppies, slaw, apple sticks, vegetable sticks, corn on the cob, onion rings, corn nuggets and a salad bar, all-you-can-eat for $10.95, with crab legs, $14.95. Some items on the seafood bar are also available as dinners for prices ranging from about $5 to $9. Short orders are also available including sandwiches, hamburgers, french fries, baked potato, and salad, with prices ranging from 95 cents for the fries to $3.95 for all-you-can-eat salad. Desserts cost $1 per serving and include vanilla ice cream, lemon ice box pie, as well as pecan, apple and peach pies. Beverages include coffee, tea and soft drinks.
For more information: Call 256-7680.