Food Network will debut the Tupelo-based episode tomorrow (Wednesday, March 7). Here's the promo on the channel's website:
When Chef Robert Irvine first sees Woody's Tupelo Steakhouse in Tupelo, MS, it's clear why owner Feather and her mom, Tricia, are drowning in debt. The dining room is a dusty, dark cave and the horrible tableside service is worse than the mediocre food.
With only two days and $10,000 can Robert re-establish the restaurant into a Tupelo dining destination?
Thanks to biz buzz tipster Joe Moffatt for the promo link.